Tiered wedding cake dressed with blush roses

A Beautiful Beginning
to Your
Sweetest Chapter

Thoughtfully designed. Beautifully crafted.
Made especially for your celebration.

Let’s Create
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Craftedwith Love
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Sugar roses on an ivory tier
Rita, founder of Ritalicious Cakes
+10 years of experience

Our Story

More Than Just Cake…♡

On my own wedding day, the centerpiece I had dreamed of never arrived.

That experience inspired me to create Ritalicious, so every couple receives not only a beautiful cake, but the confidence that it will arrive exactly as promised.

Rita♡

Founder & Cake Designer

Read My Story

Our Flavors

Vanilla Berries

Madagascar vanilla. Lush berries. Delicately crisp.

Light Madagascar vanilla sponge layered with blueberry, raspberry & strawberry compote, smooth vanilla bean buttercream, and a delicate white chocolate feuilletine crunch.

Pistachio & Raspberry

Roasted pistachio. Bright raspberry. Beautifully balanced.

Soft pistachio sponge layered with bright raspberry compote, smooth pistachio buttercream, and roasted crushed pistachios for a delicate natural crunch.

Chocolate Hazelnut Praline

Deep chocolate. Hazelnut praline. Refined indulgence.

Rich chocolate sponge layered with smooth hazelnut praline buttercream and a delicate chocolate feuilletine crunch.

Lemon & Raspberry

Fresh lemon. Vibrant raspberry. Bright and elegant.

Fresh lemon sponge layered with vibrant raspberry compote and smooth lemon buttercream.

White Chocolate & Strawberry

Silky white chocolate. Fresh strawberry. Soft and romantic.

Soft vanilla sponge layered with strawberry compote, fresh strawberries, and creamy white chocolate buttercream.

Coconut & Mango

Tender coconut. Golden mango. A tropical escape.

Tender coconut sponge layered with tropical mango compote, coconut buttercream, and toasted coconut crunch.

Pineapple Tropical

Juicy pineapple. Passion fruit. A bright tropical finish.

Moist pineapple cake layered with a bright mango & passion fruit compote, smooth coconut buttercream, and toasted coconut for a tropical finish.

Espresso Salted Caramel

Bold espresso. Silky caramel. Delicately crisp.

Moist espresso sponge layered with silky salted caramel, smooth coffee buttercream, and a delicate caramel feuilletine crunch.

Salted Caramel

Madagascar vanilla. Silky caramel. Caramelized almond crunch.

Madagascar vanilla sponge layered with silky salted caramel, vanilla bean buttercream, and caramelized almond crunch.

Our Signature Collection

Go ahead, fall in love. ♡

See something you love? We’ll make it uniquely yours.

or dream beyond the collection

Design Your Own Cake

Choose your tiers, give each one its flavor, name your colors and your touches. Every decision is yours; Rita turns it into a sketch and a fixed price.

1 tiers2 flavors 3 touches4 her sketch

Letters We Keep

Dear Rita,

The cake was the first thing our guests photographed and the last thing they talked about. You listened to everything we could not put into words.

Amira & DanielThe Adolphus, Dallas
Dear Rita,

You sketched our cake at the tasting and the real thing was somehow even more beautiful. It tasted like the best day of our lives.

Sofia & MarcusNasher Sculpture Center
Dear Rita,

From the first message to the moment it was cut, everything was calm, personal and perfect. Worth every mile of our Texas delivery.

Elena & JamesThe Ritz-Carlton, Dallas

everything couples ask

Questions, Answered

We recommend reserving your wedding cake at least 6 months in advance once your wedding date and venue are confirmed. Popular dates, particularly during peak wedding season, can book well in advance, so reaching out earlier is always encouraged. If your wedding is less than 6 months away, please feel free to contact us and we will be happy to check availability.

Simply select “Let’s Create” and share a few details about your wedding, including your date, venue, guest count, and cake vision. We will review your request and guide you through the next steps.

Yes. Wedding cake tastings are available so you can experience a curated selection of our Signature Flavors before making your final choices. Tasting details and availability will be shared during the consultation process.

Yes. Every Ritalicious wedding cake is thoughtfully designed for each couple. Your wedding style, florals, color palette, venue, stationery, dress details, and inspiration can all help shape the final design.

Absolutely. We are happy to coordinate with your wedding planner, florist, and venue to ensure your cake delivery, setup, florals, and presentation come together seamlessly. Our goal is to make the cake experience effortless for you and beautifully integrated into your wedding day.

Wedding cake pricing is customized based on factors such as serving size, design complexity, flavor selections, decorative details, and delivery and setup requirements. Once we understand your celebration and vision, we will provide a personalized quote.

We will recommend an appropriate cake size based on your guest count, desired number of servings, design, and how your venue plans to serve the cake.

Depending on the size and structure of your cake, multiple flavors may be available. We will help you select combinations from our Signature Flavors that work beautifully together.

Please let us know about any allergies or dietary requirements when submitting your inquiry. We will discuss what accommodations may be possible for your order. Please note that our kitchen may handle common allergens, so specific allergy concerns should always be discussed before booking.

Yes. Professional delivery and setup can be arranged so your cake arrives safely and is beautifully presented at your venue. Delivery and setup fees are determined by location and event requirements.

Cake stand options can be discussed during the design process. We will help determine what presentation best complements your cake and overall wedding aesthetic.

Your wedding date is officially reserved once the required agreement is signed and the retainer has been received. Details regarding the retainer, payment schedule, and remaining balance will be included in your proposal and agreement.

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